Company Overview
Himilo Milk Powder Co. was established in 2025 in the United States by two Somali entrepreneurs, Mr. Adawe Mohamed Kulmiye and Mr. Abdullahi Abdi Derie. With over 25 years of combined experience, they founded the company on principles of quality, food
safety, and global market expertise. The company operates under HACCP guidelines and internationally recognized food-safety standards.

Mission

To deliver safe, nutritious, and accessible milk powder products through internationally
recognized food‑safety systems while fostering long‑term partnerships and supporting food
security across Africa, the Middle East, and Asia.

HMMLK

FOUNDERS:
Mr. Adawe Mohamed Kulmiye & Mr. Abdullahi Abdi Derie
With over 25 years of combined experience in the dairy and food industry, Mr. Adawe Mohamed Kulmiye and Mr. Abdullahi Abdi Derie established Himilo Milk on strong principles of quality, food safety, and global market expertise.

Driven by a vision to provide safe, nutritious, and high-quality dairy products, they built the company to operate under HACCP guidelines and internationally recognized food-safety standards. Their leadership ensures that Himilo Milk not only meets local demand but also positions itself as a trusted brand in international markets.

Together, the founders embody a commitment to excellence, innovation, and sustainability—values that continue to guide Himilo Milk’s growth and reputation.